As Foodies enters it's 2nd decade as the UK's biggest celebration of food and drink, the festival announces a lip-smacking line-up of top chefs and new culinary features for 2016 Edinburgh Festival in Inverleith Park, Stockbridge, including:
- Scotland's top chefs cooking summer recipes in the Chefs Theatre
- Focus on Brazilian street food on the Street Food Avenue
- More award-winning producers than ever before
- Champagne, wine and craft beer masterclasses
- New 1920s themed Deco Noir VIP Tent sponsored by Simpson & Marwick
- New Bug-Eating competition and the famous Chilli-Eating Challenge
- Local bands competing to win the Unsigned Music Awards
Up to 50% off tickets including NO booking fee
Win tickets (2 pairs of tickets, worth £28/pair, 1 pair of VIP tickets, worth £76. Deadline extended to 28 July, winners selected at random and announced 29 July.